Days of the Week
Time of Day
Speakers
Venues
List
Grid
Plain
Mon
12
Wine & Dessert Pairing Night
at -
Indulge in an elegant evening pairing premium wines with artisan desserts. Sommelier and pastry chef collaborate to create surprising flavor combinations that elevate both wine and dessert. Learn tasting techniques, understand flavor profiles, and discover how wine complements sweet treats. This sophisticated yet approachable event is perfect for food lovers, wine enthusiasts, and anyone who […]
Wed
14
Craft Cocktail Mixology Class
at -
Learn to craft sophisticated cocktails from a professional mixologist. Master classic drinks like Old Fashioned, Margarita, and Mojito. Understand spirits, bitters, syrups, and proper techniques for shaking and stirring. Learn the stories behind iconic cocktails. You’ll make several cocktails during the class and enjoy tastings. Learn about quality ingredients and home bar setup. Perfect for […]
Fri
16
Farmers Market & Cooking Demo
at -
Tour your local farmers market with a professional chef, learning how to select the freshest produce and seasonal ingredients. Meet local farmers and producers. Hear stories about how the food is grown. After the market tour, the chef prepares a simple, seasonal dish using that morning’s market ingredients. Taste and learn about flavor combinations. Perfect […]
Sat
17
Baking Bread: Sourdough & Artisan Loaves
at -
Master the ancient art of bread baking with focus on sourdough and artisan techniques. Learn about fermentation, gluten development, shaping, and scoring. Create your own sourdough starter and troubleshoot common bread-baking challenges. Understand how to achieve that perfect crust and open crumb structure. You’ll bake multiple loaves and take home your creations. Recipes and troubleshooting […]
Sat
17
Mexican Cuisine Workshop: Mole & Traditional Sauces
at -
Dive deep into authentic Mexican cuisine with a focus on complex, aromatic mole and other traditional sauces. Learn about ingredient sourcing, toasting spices, and layering flavors. This workshop teaches techniques passed down through generations of Mexican cooks. You’ll prepare three different mole styles and traditional sauces from scratch. Each ingredient plays a crucial role in […]
Mon
19
Baking Bread: Sourdough & Artisan Loaves
at - 
Master the ancient art of bread baking with focus on sourdough and artisan techniques. Learn about fermentation, gluten development, shaping, and scoring. Create your own sourdough starter and troubleshoot common bread-baking challenges. Understand how to achieve that perfect crust and open crumb structure. You’ll bake multiple loaves and take home your creations. Recipes and troubleshooting […]
Tue
20
Italian Cooking Class: Homemade Pasta
at - 
Learn the art of making fresh pasta from scratch with Chef Giovanni. We’ll make fettuccine, ravioli, and finish with a delicious meal together.
Wed
21
Baking Bread: Sourdough & Artisan Loaves
at - 
Master the ancient art of bread baking with focus on sourdough and artisan techniques. Learn about fermentation, gluten development, shaping, and scoring. Create your own sourdough starter and troubleshoot common bread-baking challenges. Understand how to achieve that perfect crust and open crumb structure. You’ll bake multiple loaves and take home your creations. Recipes and troubleshooting […]
Thu
22
Italian Cooking Class: Homemade Pasta
at - 
Learn the art of making fresh pasta from scratch with Chef Giovanni. We’ll make fettuccine, ravioli, and finish with a delicious meal together.